Charleston Farmhouse 1981

This is a beautiful little book of photographs taken by Kim Marsland at Charleston Farmhouse in 1981. The Bloomsbury Group had left and the Charleston Trust were yet to take over; it was a house in flux, a time capsule captured in these evocative pictures. Kim Marsland was then a student at Maidstone College of Art, which was where I’d studied until six years earlier. I’d painted the front door of our little house in red and green chevrons and furnished it with cheap second-hand furniture decorated with painted designs, and covered the walls with hand-printed wallpaper. But I’d not heard of Charleston. I think few of us had in those days. Kim Marsland’s photographs recall an intimate time before Charleston’s domestic decorations became an internationally recognised style. Continue reading “Charleston Farmhouse 1981”

Frames of reference

Another Walk In The Woods

Shepherd’s Cottage was a surprisingly elusive place for a rendezvous. I thought I knew where it was, just off the road by Staverton Thicks, the rambling old woods we’d visited a couple of times before. I knew it as Thicks Cottage, but I thought that was just another name for the same place. So when we arrived on the doorstep a bemused woodsman put us right. “The Shepherd’s Cottage is back up where you’ve just come, then left along the track. Careful though, it can be a bit sandy down at the bottom.” Continue reading “Another Walk In The Woods”

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Filitosa

We came to Filitosa by a circuitous route from Propriano via Sollacaro, a handsome old village perché of granite houses that almost seem to have sprouted organically from the terraced mountainside. As we descended into the Taravo valley we passed what appeared to be pumpkins hanging from the olive trees. I stopped the car and we got out for a closer look. We discovered bundles of cheesecloth tied to the branches. Perhaps it was a local cheese, a speciality of Sollacaro maturing in the olive groves? Continue reading “Filitosa”

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Cauria

The plateau of Cauria, 15 kilometres south of Sartène and 2 kilometres from the coast, is home to three historic sites emblematic of Corsica: the megalithic statue-menhirs of I Stantari and Renaghju, and the dolmen of Funtanaccia.

For the origin of sculpture, these monumental figures are as important as the cave drawings of Lascaux and Altamira are for the origin of painting. When you look at one, you know it represents someone — someone to whom you could give a name. Continue reading “Cauria”

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A Visit To Corsica

Our first sight of Corsica from the plane as it flies down the west coast of the island to Figari airport. Later we identified the jagged peaks on the horizon as the Aiguilles de Bavella, seven granite needles of the Alta Rocca region in southern Corsica. Continue reading “A Visit To Corsica”

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Paradise

Panarea

paradise /ˈpær.ə.daɪs/ noun: The word “paradise” entered English from the French paradis, inherited from the Latin paradisus, from Greek parádeisos (παράδεισος), from an Old Iranian paridayda – “walled enclosure”. Paradise is the term for a place of timeless harmony; the abode of Adam and Eve before the Fall in the biblical account of the Creation; the Garden of Eden; a place or condition of great happiness where everything is exactly as you would like it to be; an ideal or idyllic place or state – synonyms: Utopia, fairyland, Shangri-La, heaven, nirvana, Arcadia. Paradise may also refer to the collection of holiday paintings by Will Smith displayed in The Rowley Gallery window. Continue reading “Paradise”

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Mio Pomodori (4)

A few last holiday tomatoes, mementos of Italy, perhaps better say mementomatoes. This final harvest comes from Massa Marittima and Orvieto and the Abbey of Monte Oliveto. Continue reading “Mio Pomodori (4)”

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Mio Pomodori (3)

Cortona is a charming, peaceful town and one of the most delightful places to visit in all Tuscany.
It stands on a steep hillside overlooking the wide fertile plain of the Val di Chiana. Continue reading “Mio Pomodori (3)”

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Mio Pomodori (1)

On holiday in Italy last year, we were surprised and amazed by the supermarket tomatoes, so different to the usual British varieties. Now, with holiday season approaching again, I was looking back through our photos, and this one was pretty much the first I took. And then I discovered there were lots more that I’d overlooked, so here are a few of the freshest and ripest. Continue reading “Mio Pomodori (1)”

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